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Elin:Cooking: Difference between revisions

m
+note for boiled egg
m (→‎Recipes by Ingredient: The table was standardized. Only dishes for which all seasoning categories can be used are marked with ✓ in the “Seasoning” column, and those for which only some seasoning categories (cheese, spices, etc.) can be used are entered in the “Other” column.)
m (+note for boiled egg)
Line 202: Line 202:
|Somewhat Dense (+2 END Pot)
|Somewhat Dense (+2 END Pot)
|Initially learned
|Initially learned
|
|Hammering it returnes a raw egg
|-
|-
|[[File:Elin Item Sprite Loaf of Bread.png]]  
|[[File:Elin Item Sprite Loaf of Bread.png]]  
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