Ylvapedia

Elin:Food: Difference between revisions

Elin Discussion

Elin:Food (view source)

Revision as of 10:12, 20 February 2024

198 bytes added ,  20 February 2024
m
→‎Additives:: Dicked around with the default sorting. Also more commenting.
m (Bunch of commenting. All the colour tags make things less immediately readable in source mode, so I used them to divide the block of text up a little. Also noted when seasonings and produce have no default quality tag, so nobody gets confused in visual editor. Will do this to fish as well another time.)
m (→‎Additives:: Dicked around with the default sorting. Also more commenting.)
Line 230: Line 230:
!Type
!Type
! colspan="4" |Traits
! colspan="4" |Traits
<!-- SEASONINGS TABLE : NO QUALITY -->
|- style="color:darkgreen;"
|- style="color:darkgreen;"
| style="color:black;" |Protein
| style="color:black;" |Olive Oil
|
|
|Common Quality
|<!-- No quality tag -->
|Fatten Up
|Moist
|Fatty
|Faint Aroma
|
|
|- style="color:darkgreen;"
|-
| style="color:black;" |Catechin
|Salt
|
|
|Common Quality
|<!-- No quality tag -->
|Delicate
| style="color:darkgreen;" |Extremely Spicy
|Slim Down
|
|
|- style="color:darkgreen;"
| style="color:black;" | Preservative
|
|
|Fair Quality
|-
|Never Decay
|Sesame
| style="color:#6f0000;" |Harmful Substance
|
|
|- style="color:darkgreen;"
|<!-- No quality tag -->
| style="color:black;" |Yeast
| style="color:darkgreen;" |Very Crispy
|
|
|Common Quality
|Alive
|
|
|
|- style="color:darkgreen;"
|-
| style="color:black;" |Soybeans
|Salt
|
|
|<!-- No quality tag -->
|<!-- No quality tag -->
| style="color:darkgreen;" |Extremely Spicy
|Resilient
|
|Dense
|
|
|-
|-
Line 269: Line 263:
|
|
|<!-- No quality tag -->
|<!-- No quality tag -->
| style="color:darkgreen;" |Extremely Sweet
| style="color:darkgreen;" | Extremely Sweet
|
|
|
|
<!-- SEASONINGS TABLE : COMMON -->
|- style="color:darkgreen;"
|- style="color:darkgreen;"
| style="color:black;" |Pepper
| style="color:black;" |Butter
| style="color:black;" |Spice
|
|Fair Quality
|Common Quality
|Very Spicy
|Very Dense
|
|
|
|
|- style="color:darkgreen;"
|- style="color:darkgreen;"
| style="color:black;" |Black Pepper
| style="color:black;" |Catechin
| style="color:black;" |Spice
|
|Premium Quality
|Common Quality
|Super Rare
| Delicate
|Extremely Spicy
|Slim Down
|
|
|- style="color:darkgreen;"
|- style="color:darkgreen;"
Line 293: Line 288:
|Moist
|Moist
|
|
|-
|- style="color:darkgreen;"
|Sauce
| style="color:black;" |Gelatin
|Sauce
|<!-- No quality tag -->
| style="color:darkgreen;" |Thick
|
|
|Common Quality
|Beautiful
|Shiny
|
|
|- style="color:darkgreen;"
|- style="color:darkgreen;"
| style="color:black;" |Jam
| style="color:black;" |Protein
|
|Common Quality
|Fatten Up
|Fatty
|
|
|Fair Quality
|- style="color:darkgreen;"
|Clearly Sweet
| style="color:black;" |Yeast
|Glossy
|
|
|-
|Common Quality
|Mayo
|Alive
|Sauce
|<!-- No quality tag -->
| style="color:darkgreen;" |Thick
|
|
|
|
|-
|- style="color:darkgreen;"
|Ketchup
| style="color:black;" |Bonito Flakes
|Sauce
|<!-- No quality tag -->
| style="color:darkgreen;" |Beautiful
|
|
<!-- SEASONINGS TABLE : FAIR -->
|Fair Quality
| Lively
|Pleasant Smell
|
|
|- style="color:darkgreen;"
|- style="color:darkgreen;"
| style="color:black;" |Soybeans
| style="color:black;" |Cheese
|
|<!-- No quality tag -->
|Resilient
|Dense
|
|
|Fair Quality
| style="color:#6f0000;" |Stinky
|Thick
| Dense
|- style="color:darkgreen;"
|- style="color:darkgreen;"
| style="color:black;" |Spice
| style="color:black;" | Honey
| style="color:black;" |Spice
| Common Quality
|Very Spicy
|
|
|Fair Quality
|Pleasant Smell
|Extremely Sweet
|
|
|-
|- style="color:darkgreen;"
|Soy Sauce
| style="color:black;" |Jam
|Sauce
|<!-- No quality tag -->
| style="color:darkgreen;" |Shiny
|
|
|Fair Quality
|Clearly Sweet
|Glossy
|
|
|- style="color:darkgreen;"
|- style="color:darkgreen;"
| style="color:black;" |Butter
| style="color:black;" |Preservative
|
|Common Quality
|Very Dense
|
|
|Fair Quality
|Never Decay
| style="color:#6f0000;" |Harmful Substance
|
|
<!-- SEASONINGS TABLE : SPICES -->
|- style="color:darkgreen;"
|- style="color:darkgreen;"
| style="color:black;" |Glutamine
| style="color:black;" |Spice
| style="color:black;" |Spice
|Fine Quality
| style="color:black;" |Spice
|Sweet
|Common Quality
|Concerning
|Very Spicy
|
|
|- style="color:darkgreen;"
| style="color:black;" |Olive Oil
|
|<!-- No quality tag -->
|Moist
|Faint Aroma
|
|
|- style="color:darkgreen;"
|- style="color:darkgreen;"
| style="color:black;" |Honey
| style="color:black;" |Pepper
| style="color:black;" |Spice
|Fair Quality
|Very Spicy
|
|
|Fair Quality
|Pleasant Smell
|Extremely Sweet
|
|
|- style="color:darkgreen;"
|- style="color:darkgreen;"
Line 378: Line 368:
|
|
|- style="color:darkgreen;"
|- style="color:darkgreen;"
| style="color:black;" |Bonito Flakes
| style="color:black;" |Glutamine
| style="color:black;" |Spice
|Fine Quality
|Sweet
|Concerning
|
|
|Fair Quality
|- style="color:darkgreen;"
|Lively
| style="color:black;" |Black Pepper
|Pleasant Smell
| style="color:black;" |Spice
|Premium Quality
|Super Rare
|Extremely Spicy
|
|
<!-- SEASONINGS TABLE : SAUCES -->
|-
|-
|Sesame
|Ketchup
|Sauce
|<!-- No quality tag -->
| style="color:darkgreen;" |Beautiful
|
|
|
|-
|Mayo
| Sauce
|<!-- No quality tag -->
|<!-- No quality tag -->
| style="color:darkgreen;" |Very Crispy
| style="color:darkgreen;" |Thick
|
|
|
|-
|Sauce
|Sauce
|<!-- No quality tag -->
| style="color:darkgreen;" |Thick
|
|
|- style="color:darkgreen;"
| style="color:black;" |Gelatin
|
|
|Common Quality
|-
|Beautiful
|Soy Sauce
|Shiny
|Sauce
|<!-- No quality tag -->
| style="color:darkgreen;" |Shiny
|
|
|- style="color:darkgreen;"
| style="color:black;" |Cheese
|
|
|Fair Quality
| style="color:#6f0000;" |Stinky
|Thick
|Dense
|- style="color:darkgreen;"
|- style="color:darkgreen;"
| style="color:black;" |Miso
| style="color:black;" |Miso
| style="color:black;" |Sauce
| style="color:black;" |Sauce
|Fair Quality
|Fair Quality
|Rich
|Rich  
|
|
|
|
Line 445: Line 450:
| style="color:black;" |Potato
| style="color:black;" |Potato
|- style="color:darkgreen;"
|- style="color:darkgreen;"
| style="color:black;" |Rice  
| style="color:black;" |Rice
|<!-- No quality tag -->
|<!-- No quality tag -->
|Faint Aroma
| Faint Aroma
|Resilient
|Resilient
|
|
Line 454: Line 459:
| style="color:black;" |Can make rice products
| style="color:black;" |Can make rice products
|- style="color:darkgreen;"
|- style="color:darkgreen;"
| style="color:black;" |Mushroom
| style="color:black;" |Mushroom  
|<!-- No quality tag -->
|<!-- No quality tag -->
|Pleasant Smell
|Pleasant Smell
Line 474: Line 479:
| style="color:black;" |White Mushroom
| style="color:black;" |White Mushroom
|<!-- No quality tag -->
|<!-- No quality tag -->
|Clearly Sweet
| Clearly Sweet
|Glossy
|Glossy
| style="color:#6f0000;" |Hallucinogenic
| style="color:#6f0000;" |Hallucinogenic
|
|
| style="color:black;" |1-2
| style="color:black;" | 1-2
| style="color:black;" |
| style="color:black;" |
|- style="color:darkgreen;"
|- style="color:darkgreen;"
| style="color:black;" |Truffle  
| style="color:black;" |Truffle
|Fair Quality
|Fair Quality
|Rare
|Rare
Line 488: Line 493:
|
|
| style="color:black;" |1-2
| style="color:black;" |1-2
| style="color:black;" |Rare Mushroom
| style="color:black;" | Rare Mushroom
|- style="color:darkgreen;"
|- style="color:darkgreen;"
| style="color:black;" |Rare mushroom
| style="color:black;" |Rare mushroom
| Fine Quality
|Fine Quality
|Fragrant
|Fragrant
|Super Rare
|Super Rare
Line 502: Line 507:
|Common Quality
|Common Quality
|Moving
|Moving
|Very Crispy  
|Very Crispy
|
|
|
|
Line 510: Line 515:
| style="color:black;" |Radish
| style="color:black;" |Radish
|Common Quality
|Common Quality
|Moving  
|Moving
|Very Crispy
|Very Crispy
|
|
Line 518: Line 523:
| style="color:black;" |
| style="color:black;" |
|- style="color:darkgreen;"
|- style="color:darkgreen;"
| style="color:black;" |Corn
| style="color:black;" |Corn  
|Fair Quality
|Fair Quality
|Slightly Sweet
|Slightly Sweet
|Eye Catching
|Eye Catching  
|Bursting
|Bursting  
|
|
| style="color:black;" |1-2
| style="color:black;" | 1-2
| style="color:black;" |
| style="color:black;" |
|- style="color:darkgreen;"
|- style="color:darkgreen;"
Line 530: Line 535:
|Common Quality
|Common Quality
|Slightly Sweet
|Slightly Sweet
|Eye Catching
|Eye Catching  
|Pale Color
|Pale Color
|
|
| style="color:black;" |1-4
| style="color:black;" |1-4
| style="color:black;" |High-yield vegetable
| style="color:black;" |High-yield vegetable  
|- style="color:darkgreen;"
|- style="color:darkgreen;"
| style="color:black;" |Carrot
| style="color:black;" |Carrot
|<!-- No quality tag -->
|<!-- No quality tag -->
|Eye Catching
|Eye Catching  
|Small Vitamins
|Small Vitamins
|Crispy
|Crispy
|
|
| style="color:black;" | 1-3
| style="color:black;" |1-3
| style="color:black;" |
| style="color:black;" |
|- style="color:darkgreen;"
|- style="color:darkgreen;"
| style="color:black;" |Wheat
| style="color:black;" |Wheat
|<!-- No quality tag -->
|<!-- No quality tag -->
|Faint Aroma  
|Faint Aroma
|Trace Vitamins
|Trace Vitamins
|
|
|
|
| style="color:black;" |1
| style="color:black;" |1
| style="color:black;" | Can make flour products
| style="color:black;" |Can make flour products
|- style="color:darkgreen;"
|- style="color:darkgreen;"
| style="color:black;" |Grape  
| style="color:black;" |Grape
|Fine Quality
|Fine Quality
| style="color:#6f0000;" |Fairy Sized
| style="color:#6f0000;" |Fairy Sized
Line 565: Line 570:
| style="color:black;" |Apple
| style="color:black;" |Apple
|<!-- No quality tag -->
|<!-- No quality tag -->
|Sweet  
|Sweet
|Eye-Catching
|Eye-Catching
|Flaky
| Flaky
|
|
| style="color:black;" |1-3
| style="color:black;" |1-3
Line 586: Line 591:




===Fish: ===
===Fish:===
{| class="wikitable sortable"
{| class="wikitable sortable"
|+
|+
Line 607: Line 612:
|Fairy-Sized
|Fairy-Sized
|Moving
|Moving
|Unusual
|Unusual  
|Colorful
|Colorful
|
|
Line 617: Line 622:
|Moving
|Moving
|Slightly Sweet
|Slightly Sweet
| Moderate Vitamins
|Moderate Vitamins
|
|
|
|
|-
|-
|Bitterling
| Bitterling
|
|
|Fairy Sized
|Fairy Sized
Line 652: Line 657:
|Bonito
|Bonito
|Fair Quality
|Fair Quality
|Moist
| Moist
|Pumpkin-sized
| Pumpkin-sized
|Lively
|Lively
|
|
Line 662: Line 667:
|
|
|Lively
|Lively
|Unusual
| Unusual
|Bright
|Bright
|
|
Line 678: Line 683:
|-
|-
|Deep Sea Fish
|Deep Sea Fish
| Premium Quality
|Premium Quality
|Rare
|Rare
|Eye-Catching
|Eye-Catching
|Delicate
|Delicate
| Dull Color
|Dull Color
|
|
|
|
Line 751: Line 756:
|Red Bream
|Red Bream
|Fair Quality
|Fair Quality
|Moving  
|Moving
|Rare
|Rare
|Bright
|Bright
Line 759: Line 764:
|-
|-
|Salmon
|Salmon
|Fine Quality
| Fine Quality
|Juicy
|Juicy
|Lively
|Lively  
|
|
|
|
Line 779: Line 784:


|Common Quality
|Common Quality
|Fairy-Sized
| Fairy-Sized
|Lively
|Lively
|Slightly Firm
|Slightly Firm
Line 806: Line 811:
|Sea Urchin
|Sea Urchin
|Common Quality
|Common Quality
|Fairy-Sized
|Fairy-Sized  
|Rare
|Rare
|Ugly
|Ugly
Line 815: Line 820:
|Shark
|Shark
|Fine Quality
|Fine Quality
|Fatty
|Fatty  
|Mammoth Sized
|Mammoth Sized


Line 844: Line 849:
|Common Quality
|Common Quality
|Moving
|Moving
|Slightly Rough
| Slightly Rough
|Small Vitamins
|Small Vitamins
|
|
Line 869: Line 874:
|-
|-
|Tuna (Black)
|Tuna (Black)
|Fine Quality
|Fine Quality  
|Moist
|Moist
|Monster Sized
|Monster Sized
Line 878: Line 883:
|-
|-
|Tuna (Blue)
|Tuna (Blue)
|Fair Quality
|Fair Quality  
|Monster Sized
|Monster Sized
|Moving
|Moving
Retrieved from "https://ylvapedia.wiki/wiki/Special:MobileDiff/1108"