208
edits
Elin:Food: Difference between revisions
m
→Additives:: +Cheese
m (→Additives:: +Sesame +Gelatin) |
m (→Additives:: +Cheese) |
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| Line 222: | Line 222: | ||
!Seasonings | !Seasonings | ||
!Type | !Type | ||
! colspan=" | ! colspan="4" |Traits | ||
|- style="color:darkgreen;" | |- style="color:darkgreen;" | ||
| style="color:black;" |Protein | | style="color:black;" |Protein | ||
| Line 229: | Line 229: | ||
|Fatten Up | |Fatten Up | ||
|Fatty | |Fatty | ||
| | |||
|- style="color:darkgreen;" | |- style="color:darkgreen;" | ||
| style="color:black;" |Catechin | | style="color:black;" |Catechin | ||
| Line 235: | Line 236: | ||
|Delicate | |Delicate | ||
|Slim Down | |Slim Down | ||
| | |||
|- style="color:darkgreen;" | |- style="color:darkgreen;" | ||
| style="color:black;" |Preservative | | style="color:black;" |Preservative | ||
| Line 241: | Line 243: | ||
|Never Decay | |Never Decay | ||
| style="color:#6f0000;" |Harmful Substance | | style="color:#6f0000;" |Harmful Substance | ||
| | |||
|- style="color:darkgreen;" | |- style="color:darkgreen;" | ||
| style="color:black;" |Yeast | | style="color:black;" |Yeast | ||
| Line 246: | Line 249: | ||
|Common Quality | |Common Quality | ||
|Alive | |Alive | ||
| | |||
| | | | ||
|- | |- | ||
| Line 252: | Line 256: | ||
| | | | ||
| style="color:darkgreen;" |Extremely Spicy | | style="color:darkgreen;" |Extremely Spicy | ||
| | |||
| | | | ||
|- | |- | ||
| Line 258: | Line 263: | ||
| | | | ||
|style="color:darkgreen;" |Extremely Sweet | |style="color:darkgreen;" |Extremely Sweet | ||
| | |||
| | | | ||
|- style="color:darkgreen;" | |- style="color:darkgreen;" | ||
| Line 264: | Line 270: | ||
|Fair Quality | |Fair Quality | ||
|Very Spicy | |Very Spicy | ||
| | |||
| | | | ||
|- style="color:darkgreen;" | |- style="color:darkgreen;" | ||
| Line 271: | Line 278: | ||
|Super Rare | |Super Rare | ||
|Extremely Spicy | |Extremely Spicy | ||
| | |||
|- style="color:darkgreen;" | |- style="color:darkgreen;" | ||
|style="color:black;" |Chili | |style="color:black;" |Chili | ||
| Line 277: | Line 285: | ||
|Colorful | |Colorful | ||
|Moist | |Moist | ||
| | |||
|- | |- | ||
|Sauce | |Sauce | ||
| Line 282: | Line 291: | ||
| | | | ||
|style="color:darkgreen;"|Thick | |style="color:darkgreen;"|Thick | ||
| | |||
| | | | ||
|-style="color:darkgreen;" | |-style="color:darkgreen;" | ||
| Line 289: | Line 299: | ||
|Clearly Sweet | |Clearly Sweet | ||
|Glossy | |Glossy | ||
| | |||
|- | |- | ||
|Mayo | |Mayo | ||
| Line 294: | Line 305: | ||
| | | | ||
|style="color:darkgreen;"|Thick | |style="color:darkgreen;"|Thick | ||
| | |||
| | | | ||
|- | |- | ||
| Line 300: | Line 312: | ||
| | | | ||
|style="color:darkgreen;"|Beautiful | |style="color:darkgreen;"|Beautiful | ||
| | |||
| | | | ||
|- style="color:darkgreen;" | |- style="color:darkgreen;" | ||
| Line 307: | Line 320: | ||
|Resilient | |Resilient | ||
|Dense | |Dense | ||
| | |||
|-style="color:darkgreen;" | |-style="color:darkgreen;" | ||
|style="color:black;"|Spice | |style="color:black;"|Spice | ||
| Line 312: | Line 326: | ||
|Common Quality | |Common Quality | ||
|Very Spicy | |Very Spicy | ||
| | |||
| | | | ||
|- | |- | ||
| Line 318: | Line 333: | ||
| | | | ||
|style="color:darkgreen;"|Shiny | |style="color:darkgreen;"|Shiny | ||
| | |||
| | | | ||
|- style="color:darkgreen;" | |- style="color:darkgreen;" | ||
| Line 324: | Line 340: | ||
|Common Quality | |Common Quality | ||
|Very Dense | |Very Dense | ||
| | |||
| | | | ||
|- style="color:darkgreen;" | |- style="color:darkgreen;" | ||
| Line 331: | Line 348: | ||
|Sweet | |Sweet | ||
|Concerning | |Concerning | ||
| | |||
|-style="color:darkgreen;" | |-style="color:darkgreen;" | ||
|style="color:black;"|Olive Oil | |style="color:black;"|Olive Oil | ||
| Line 337: | Line 355: | ||
|Moist | |Moist | ||
|Faint Aroma | |Faint Aroma | ||
| | |||
|-style="color:darkgreen;" | |-style="color:darkgreen;" | ||
|style="color:black;"|Honey | |style="color:black;"|Honey | ||
| Line 343: | Line 362: | ||
|Pleasant Smell | |Pleasant Smell | ||
|Extremely Sweet | |Extremely Sweet | ||
| | |||
|-style="color:darkgreen;" | |-style="color:darkgreen;" | ||
|style="color:black;"|Wasabi | |style="color:black;"|Wasabi | ||
| Line 348: | Line 368: | ||
|Fair Quality | |Fair Quality | ||
|Intensely Spicy | |Intensely Spicy | ||
| | |||
| | | | ||
|-style="color:darkgreen;" | |-style="color:darkgreen;" | ||
| Line 355: | Line 376: | ||
|Lively | |Lively | ||
|Pleasant Smell | |Pleasant Smell | ||
| | |||
|- | |- | ||
|Sesame | |Sesame | ||
| Line 360: | Line 382: | ||
| | | | ||
|style="color:darkgreen;"|Very Crispy | |style="color:darkgreen;"|Very Crispy | ||
| | |||
| | | | ||
|-style="color:darkgreen;" | |-style="color:darkgreen;" | ||
| Line 367: | Line 390: | ||
|Beautiful | |Beautiful | ||
|Shiny | |Shiny | ||
| | |||
|-style="color:darkgreen;" | |||
|style="color:black;"|Cheese | |||
| | |||
|Fair Quality | |||
|style="color:#6f0000;"|Stinky | |||
|Thick | |||
|Dense | |||
<!-- SEASONING TEMPLATE | <!-- SEASONING TEMPLATE | ||
|-style="color:darkgreen;" | |-style="color:darkgreen;" | ||
| Line 374: | Line 405: | ||
|Trait 1 | |Trait 1 | ||
|Trait 2 | |Trait 2 | ||
|Trait 3 | |||
--> | --> | ||
|} | |} | ||